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During these particularly difficult times, we wanted to let you know that our big La Petite Bretonne family stands united with all our employees and clients.

Both our production facilities are hard at work to meet our customers’ needs. We’ve made sure to put all necessary protective measures into place, because providing employees with a safe work environment is our first priority. Thank you to each and every employee for their commitment and understanding when it comes to working with these new protocols.

Please accept our warmest wishes at this time to all who’ve been affected by COVID-19. Take care, and remember “It’s going to be OK!”.

Your big La Petite Bretonne family

  • For a light snack,
  • a tasty bite or a
  • special morning treat!

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Madeleines Strawberry Shortcake

  • Preparation : 5 minutes

Ingredients
  • MADELEINES ORIGINALS
  • Whipped Cream
  • Fresh strawberries
  • Lemon juice
  • Granulated sugar

Preparation
  • Wash the strawberries and remove tails
  • Slice strawberries in halves, sprinkle some sugar and some lemon juice. Mix everything in a bowl
  • Slice the Madeleines in halves and place in a serving dish
  • Add whipped cream and strawberries on the Madeleines

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