CLOSE

During these particularly difficult times, we wanted to let you know that our big La Petite Bretonne family stands united with all our employees and clients.

Both our production facilities are hard at work to meet our customers’ needs. We’ve made sure to put all necessary protective measures into place, because providing employees with a safe work environment is our first priority. Thank you to each and every employee for their commitment and understanding when it comes to working with these new protocols.

Please accept our warmest wishes at this time to all who’ve been affected by COVID-19. Take care, and remember “It’s going to be OK!”.

Your big La Petite Bretonne family

  • For a light snack,
  • a tasty bite or a
  • special morning treat!

Our Recipes


SEE OUR RECIPE IDEAS


Return to recipes

MINI CHOCO® Reindeer

  • Preparation : 15 minutes

Ingredients
  • MINI CHOCO®
  • Milk chocolate
  • Candies for decoration
  • PRETZELS

Preparation
  • Melt the milk chocolate in a glass bowl on top of boiling water
  • Dip one face on the MINI CHOCO® in the melted chocolate
  • Decorate with pretzels for the antlers and candy for the nose and eyes
  • Let cool

Don't miss